Pat’s Baked Beans are the ultimate BBQ side dish, offering a perfect balance of smoky, sweet, and tangy flavors. Slow-cooked navy beans are simmered in a rich sauce of molasses, brown sugar, mustard, and apple cider vinegar, then infused with hickory smoke for a delectable depth. Their tender, hearty texture pairs beautifully with grilled meats and vegetables, while their protein and fiber content adds a nutritious touch. With their irresistible taste and satisfying contrast, Pat’s Baked Beans will have guests coming back for seconds and thirds, making them a must-have for any BBQ gathering.